Wine Color: Red
Vintage: 2010
Varietal: Blend
Style: Still
Size: 750ml
Origin: Europe > Spain > Montsant

Food Pairing: Chicken, Pasta
Taste: Light, Medium Bodied

Description:
The grapes for this wine come from vineyards that are 30 years-old on average that are located on the towns of Darmos and Cornudella. The soils are similar to Priorat with Montsant being a bit more complex with a mixture of slate (llicorella), sandy clay and chalk. The varietal, Carinena, was planted on sandy clay soil; Syrah on chalky soils and the Garnacha on slate, llicorella. The grapes are hand-harvested. The wine is fermented for 15 days in stainless steel closed tanks. It was aged for more than 4 months in French and American oak barrels before bottling.

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