|
|
|
|
|
|
Taylor Fladgate Tawny 40 Years - 95pts
|
|
Price: $149.96
|
|
|
  
An incredible example of an old Tawny port. A rarity, as few houses will make a 40 year old tawny. This wine is olive gold in color with rich caramel, butterscotch, hazelnut flavors. The concentration in this port also produces a wine with amazing length, which lingers beautifully in the palate.
|
|
|
|
|
|
|
|
|
|
Dao Quinta De Cabriz 2008 - 90pts
|
|
Price: $9.99
|
|
|
Rated: 90 pts - Wine Spectator
Wine Color: Red
Vintage: 2008
Varietal: Blend
Style: Still
Size: 750ml
Origin: Europe > Portugal > Dao
Taste: None Selected
|
|
|
|
|
|
|
|
|
|
Taylor Fladgate Tawny 30 Years - 88pts
|
|
Price: $90.98
|
|
|
 
Only every two or three years is a reserve of port with sufficient structure, fruit and power to age, produced from Taylor's own vineyards, laid aside to age in oak casks. Those that have reached their peak after thirty years are then blended together for balance and finesse, and to ensure consistency of quality and style. The 30 year old tawny shows incredible length with smooth butterscotch and caramel flavors.
|
|
|
|
|
|
|
|
|
|
|
Taylor Fladgate 20 Year Old Tawny - 92pts
|
|
Price: $46.98
|
|
|
  
Another magnificent and finely-balanced tawny of outstanding richness and complexity. The additional ten years of aging produces a fine balance between the rich, raisiny fruit and the nutty, honeyed finish - a taste to linger over. This rare port is traditionally enjoyed as a dessert wine or at the end of the meal.
|
|
|
|
|
|
|
|
|
|
Taylor Fladgate Tawny 10 Years - 93pts
|
|
Price: $27.98
|
|
|
 
An exceptionally fine old tawny blend, aged for an average of 10 years in oak casks. Elegant and smooth, combining delicate wood notes and rich mellow fruit, it is bottled for immediate drinking. Excellent with soft cheeses such as brie; and a superb dessert wine, particularly with dishes made with coffee or almonds, Taylor 10 Year Old Tawny is delicious served lightly chilled at the end of the meal.
|
|
|
|
|
|
|
|
|
|
Fonseca Bin No. 27 - 89pts
|
|
Price: $17.98
|
|
|
Fonseca Bin No. 27 was created over a century ago for family consumption, and only released commercially in 1972. It is produced primarily from wines from Fonseca's own quintas in the Cima Corgo and thus shows an exceptional quality and consistency from year to year. Blended from reserve wines selected for their superb fruit character and depth of color, it's well-knit structure, rich, velvety full body and luscious blackcurrant and cherry flavors, also dominant in the bouquet, finish on an intense, lingering note.
|
|
|
|
|
|
|
|
|
|
Cabriz Dao White 2010
|
|
Price: $8.95
|
|
|
Very pale of colours, with discrete citric notes in the aroma, delicate but very clear. Very easy-going in the mouth, with no weak points, vivid acidity and tropical fruit givem presence to the ensemble.
|
|
|
|
|
|
|
|
|
|
Borges Quinta Da Soalheira 2007 - 87pts
|
|
Price: $14.95
|
|
|
Appearance: Strong ruby color.
Aroma: Ripe red fruits enhanced by smoky, spicy aroma from aging in oak.
Taste: Balanced mouth feel. Ripe fruits dominate with tannins which give it structure and a persistent aftertaste.
|
|
|
|
|
|
|
|
|
|
Grahams 10 Year - 92pts
|
|
Price: $32.98
|
|
|
Fine Tawny colour, with a lovely fragrant nose of dried fruits such as orange peel. On the palate intense nutty flavours well balanced by some fresh mature fruit, and with delicious length on the finish.
|
|
|
|
|
|
|
|
|
|
Offley Tawny Porto
|
|
Price: $13.98
|
|
|
With an attractive red-tawny hue, typical of an older wine, Offley Tawny Porto has a delicate aroma reminiscent of ripe red fruit and enhanced by dry fruit notes that provide it with an added complexity. In the mouth, there is a fine balance between soft tannins and natural sweetness which combine harmoniously towards an elegant and fine finish. a very versatile and attractive wine, ideal with traditional desserts, from creme caramel to apple, almond and cream tarts. Served chilled it is an excellent aperitif and goes well with some salted starters. A very versatile and attractive wine, ideal with traditional desserts, from creme caramel to apple, almond and cream tarts. Served chilled it...
|
|
|
|
